Who says that dry drinking has to end with January?

This Gingembre cocktail, designed by La Maison Wellness, pairs zingy ginger with the vanilla and saffron notes of Everleaf, a bittersweet aperitif made with a blend of botanicals. Zesty and refreshing, it's the perfect tipple to kick off your weekend with. 

Ingredients

-  30ml Everleaf aperitif
-  15ml Gimber
-  1 tsp of homemade honey water
-  London Essence & Co Ginger Beer
-  Orange, to garnish

Method

Step 1: Make The Honey Water

Honey water is a great way to balance your cocktail without adding anything nasty…       

1. Pick a good quality honey, ideally something from your local area. 

2. Add equal parts honey and hot water

3. Stir until the honey is melted

4. Store in the fridge - it will last up to a week

Step 2: Combine

1. Pour Everleaf, Gimber and honey water over ice in a highball glass.

2. Top up with London Essence & Co Ginger Beer

3. Stir gently, garnish, et voila!
 
About the ingredients...

Everleaf is a beautiful non alcoholic bittersweet aperitif made with a blend of different botanicals. Delicious, versatile and made with consciousness.

London Essence Company makes crafted sodas and tonic water.

Gimber captures the deliciousness and power of ginger in a bottle for you to use easily, either as an ingredient or just with water first thing in the morning.

Got a taste for more? Sip on cocktails featuring Everleaf at The Well x La Maison Wellness, our no-and-low alcohol bar, located in the VIP suite at Balance Festival 2020.