Stephanie Johnson

Stephanie, a trained chef with extensive knowledge and experience in the health food sector, founded healthy food-to-go company pollen + grace in 2015.

After noticing a lack of healthy food-to-go products available on the market, Stephanie went on to create a range of products free from gluten, wheat, dairy and refined sugars. Now an active member of the wellness industry, Stephanie continues to pioneer the benefits of a healthy lifestyle. Check out her Balance Festival Journal articles below.
More From Stephanie
By Pollen + Grace
Jul 11, 2018
By Stephanie Johnson
Dec 13, 2016
By Stephanie Johnson
Sep 16, 2016
By Stephanie Johnson
Aug 17, 2016
By Stephanie Johnson
Jul 27, 2016
by Stephanie Johnson
Jun 24, 2016
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